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AWE Podcast Season 3 - Cookbooks

EP 76 Put a Bow on It, Wrapping Season 3
We’re wrapping Season 3 with some of our favorite things. Though it is always hard to pick a favorite episode - it’s like being asked to choose a…
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As We Eat
2
23:23
EP 75 Pie: Art of the Pie with Kate McDermott
Listen now | Can you believe that it’s time for our Annual Pie Episode. Neither can we. But we’re super excited to have had the opportunity to talk with…
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5
49:26
EP 74 Finding “Joy” in My Pantry with Tex Mex Migas
Join us on a journey of unexpected joy found right in Kim’s pantry, all thanks to the timeless culinary companion, "The Joy of Cooking" by Irma…
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As We Eat
2
31:55
EP 73 From Grief to Joy: A Cookbook that became A Family Affair
Some of the books on our cookbook shelves wander in because they are or were all the rage, some are there because we’re interested in a particular…
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As We Eat
35:03
EP 72 Dine Like a Hero: Smoked Sausages with Kraut and Dwarven Mustard
Listen now | a recipe discussion from Heroes' Feast | Discover how this hearty dish comes to life, and follow our culinary journey bridging the gap…
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As We Eat
17:39
EP 71 Eat Like a Hero: Game-Based Cookbooks Feed More than Appetites
Cookbooks take many approaches to inspiring readers to try new foods or to revisit familiar ones as a way to find common ground, especially amongst…
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As We Eat
4
27:38
EP 70 Creating American Culture in a Casserole: The Settlement Cookbook
It would be ridiculous to suggest that one dish can represent all the mystery and majesty of human civilization, but inspiration can be a powerful…
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As We Eat
22:48
EP 69 Cooking Up Integration: The Settlement Cookbook
From a culinary guide with the goal of assimilation to a symbol of cultural recognition, we’ll dive into a cookbook that bridged cultures and funded…
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As We Eat
3
25:57
EP 68 Sowing Traditions: Three Sister's Mash
Food uniquely bridges our history and culture, bearing stories of resilience, connection, and sustenance across generations. Today, we dive into the…
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As We Eat
25:18
EP 67 Much Ado about Sioux: (Re)discovering America’s indigenous foods with Chef Sean Sherman
It seems that the faster and more urban our lives grow, the more we seek ways and means to “return” to our roots - including the foods we eat. Realizing…
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As We Eat
4
23:59
EP 66 United Tastes of America: A Treasury of Regional Recipes in “How American Eats”
Listen now | As We Eat continues its exploration of seminal cookbooks with tried and true attempts at some of the recipes from “How America Eats.”
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As We Eat
28:06
EP 65 How America Eats: Voices of the People who Satisfy our Hometown Appetites
Giving voice, using our voice, and listening are key to community building. Leigh and Kim explore how the art of sharing recipes can give voice to a…
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As We Eat
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27:23
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